#paneer #gravy #masala #Holi
INGREDIENTS TO MAKE THE RECIPE :
PANEER MASALA
1/2 Cup Oil
3 Onion
10 Garlic Cloves
2 Inch Ginger
4 gms Coriander Stems
3 Tomatoes
3 Tbsp Curd
200 Gms Paneer
3 Green Chillies
1 Cup Water
Few drops Kewra Water
Freshly Chopped Coriander Leaves
WHOLE SPICES
1 tsp Jeera
3 Choti Elachi
1 Badi Elachi
1 Tej Patta
1 Dal Chini
GROUND SPICES
2 tsp Kashmiri Red Chilli Powder
1 tsp Haldi Powder
2 tsp Salt
1 tsp Red Chilli Powder
1 tsp Coriander Powder
1/2 tsp Roasted Jeera Powder
1 tsp Kasuri Methi
1 tsp Garam Masala