Lychee is a monotypic taxon and the sole member in the genus Litchi in the soapberry family, Sapindaceae. It is a tropical tree native to South China, Malaysia, and northern Vietnam. The tree has been introduced throughout Southeast Asia and South Asia. Cultivation in China is documented from the 11th century.
The aromatic lychee is sweet, with slightly floral and acidic notes. Upon biting, you'll get a juicy flavor burst with a taste similar to a strawberry or pear with a hint of citrus. Some also compare the floral taste to rose