*Lauki ki Masaledar Sabji (Spiced Bottle Gourd Curry)
Lauki ki Masaledar Sabji is a flavorful and nutritious Indian dish made with bottle gourd (lauki), a vegetable known for its mild flavor and high water content. This dish transforms the humble lauki into a delectable, spiced curry that is both comforting and satisfying.
Ingredients:
*Bottle gourd (lauki), peeled and chopped - 500gm*
*Mustard Oil - 3tspn*
*Onions, finely chopped - 2pcs*
*Chopped Potatoes - 3pcs*
*Tomatoes puree - 2pcs*
*Ginger-garlic paste- 1tspn*
*Cumin seeds - 1\2tspn*
*Mustard seeds - 1\2tspn*
*Curry leaves - 10pcs*
*Red Chillies - 3-4pcs*
*Salt as per taste*
*Turmeric powder - 1\2tspn*
*Dhaniya powder - 1tspn*
*Garam Masala Powder - 1tspn*
*Kashmiri lal mirch - 1tspn*
*Water - 1Cup*
*Kitchen King Masala - 1\2tspn*
*Kasoori Methi - 1\2tspn*
*Fresh coriander leaves, chopped (for garnish)*
Serving Suggestions:
Lauki ki Masaledar Sabji pairs wonderfully with roti, chapati, or steamed rice. It can also be enjoyed with parathas or as a side dish with dal and a complete Indian meal.
This delicious curry is not only easy to prepare but also packed with health benefits, making it a perfect addition to your everyday meals.
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