Ever wanted to cook a whole hog over an open fire? In this video, I'm breaking down the entire process, asador-style. From preparing the animal to managing the fire, I'll take you through each step to achieve that perfect balance of crispy skin and tender, juicy meat.
This is one of my favorite cooks! Don't miss out this full tutorial!
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Al Frugoni Shop 👉 https://alfrugoni.com/
Grill 👉 Odin, from Fogues TX.
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