It was crunch time on our farm this past week. Come along as we see if we can tackle harvesting 500 pounds of food along with living our normal life!
Resources Mentioned:
How to make grape juice and grape gummies: https://fromscratchfarmstead.com/can-you-eat-wild-grapes/
The Resilient Gardener by Carol Deppe: https://amzn.to/46QJQPU
Eating on the Wild Side by Jo Robinson: https://amzn.to/3tSeTMz
Red Cabbage Sauerkraut: https://fromscratchfarmstead.com/red-cabbage-sauerkraut/
10 Essential Storage Crops You Need to Grow: https://fromscratchfarmstead.com/10-essential-storage-crops-you-need-to-grow/
We'd Love to Connect:
Instagram: @fromscratchfarmstead
Web: www.fromscratchfarmstead.com
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