Iss Barsaat mein, Rajasthan ki yeh paramparik garma-garam recipe iss bilkul naye tareeke se banaakar parosein.
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INGREDIENTS :
GREEN CHILLI – 1, ROUGHLY CHOPPED
GINGER – ½ INCH
CORIANDER LEAVES – 2 TABLESPOON
DAHI / CURD – ½ CUP
WHEAT FLOUR – 1 CUP
SEMOLINA / SUJI / RAVA – 1 CUP
GRAMFLOUR – ½ CUP
SALT – 1 + ½ TSP
CORIANDER SEEDS – 1 TSP
TURMERIC POWDER – ¼ TSP
FENNEL SEEDS – 1 TSP
AJWAIN – ½ TSP
DESI GHEE – 2 TABLESPOON
BAKING SODA – 2 PINCH
हमारी और भी अनेकों सरल रेसिपी को देखने के लिये आप इन लिंक पर क्लिक कर सकते हैं :
Kala Chana ki Sabzi - https://www.youtube.com/watch?v=0wCftS0xGWM
Besan ki nayi sabzi - https://www.youtube.com/watch?v=TRJGfWA0O60
Torai ki sabzi - https://www.youtube.com/watch?v=NmuOC4n350w
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