Dosto, aaj cooker me Sooji Cake banate hain.. Ye melt in mouth banegi.. Bachpan me Birthday me banti thi, wohi style me share kar raha hu :)
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English videos - https://goo.gl/Sxk4Fp
Ingredients:
Suji / Gehu ka Rava - 1 1/2 katori
Cheeni - 3/4 katori
Dahi - 1/2 katori
Doodh - 1 katori
Maida - 2 tsp
Elaichi Powder - 1/2 tsp / 2 elaichi
Tel / Ghee - 1/2 katori
Baking Powder - 1 tsp
Baking Soda - 1/2 tsp
Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)