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Many have asked to get the recipe for the Three Cheese Flatbread we do at my restaurant Graze. Today is their day.
00:00 Intro
1:12 Prepping prosciutto for baking
3:23 Making ricotta mixture
4:07 Shredding cheese
4:41 Addressing the flatbread
5:06 Building
6:55 Baking instructions
6:58 Theragun Ad
8:40 Prosciutto reveal
9:02 Flatbread reveal
9:15 Finishing touches
10:22 First Bite
10:29 Outro
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🔴 INGREDIENTS:
➔ Prosciutto
➔ Shredded Fontina Cheese
➔ Flat Bread (made off camera)
➔ Shredded Mozzarella
➔ Tomato
➔ Basil
⭕️ FOR THE RICOTTA...
➔ Ricotta
➔ Garlic
➔ Olive Oil
⭕️ EVERYDAY TOMATO SAUCE RECIPE:
➔ https://bit.ly/3AIe4DT
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️