How to cook Big Mac at home. Big Mac sauce recipe at home.
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Iceberg
Processed cheddar cheese
Pickled cucumbers (large)
Onion (preferably white)
Cutlets (60g)
Salt
Pepper
Sauce:
Mayonnaise (fatty) 9 tbsp. l. (300ml)
Sweet mustard 3 tbsp. l.
Sweet pickled cucumbers chopped 3 pcs.
White wine vinegar 3 tsp.
Dried onion 1/2 tsp
Dried garlic 1/2 tsp
Red sweet paprika 2 tsp
Salt
Sugar