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Recipe name- Doast Burger ( veg burger )
Preparing time- 20 minutes
Cooking time-15 minutes
Serving-4-5 persons
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Ingredients-
Green Peas-1/4 cup
Potato-4 medium
Ginger- 1.5 inch
Green chili-2 medium
Oil-2 tbsp
Cumin-1/2 tsp
Fennel -1/2 tsp
Whole coriander seeds-1/2 tsp
Asafoetida- 1/2 tsp
Red chili powder-1/2 tsp
Kasoori methi-1 tbsp
Turmeric powder-1/2 tsp
Salt-to taste
Garam masala-1/4 tsp
Dry mago powder-1 tsp
Green coriander-2 tbsp
For slurry -( Corn flour & Refined flour equal quantity )
Bread crumb for coating and for tikki ( according to required )
Oil for deep frying
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Dip-
OIl-1 tbsp
Garlic-8-10 cloves
Cumin-1 tsp
Turmeric powder-1/4 tsp
Lemon Pickle-3-4 piece
Whole red chilies -3-4
Salt- to taste
Mayonnaise - 5--6 tbsp
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