सचमे पालक ना खाने वाले भी रोज पालक लेकर आएंगे |Palak ki Aisi Sabji jo Paneer ko krde fail
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Ingredients Palak Ki Sabji
Spinach - 500 gm
Garlic - 7cloves
Green Peas - 1/2 cup
Gram Flour - 2 tbsp
White Sesame - 1 tsp
Butter - 1 tbsp
Bay Leaf - 2 pcs
Cumin - 1 tsp
Chopped Onion - 2 pcs
Asafoetida - 1/4 tsp
Chopped Ginger - 1/2 inch
Chopped Garlic - 6 cloves
Turmeric - 1/2 tsp
Red Chilli Powder - 2tsp
Tomato - 2 pcs
Salt as per Taste
Coriander Powder - 1 tsp
Hot Water - 1 cup
Dry Red Chilli - 2 pcs
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Palak Ki Sabji Recipe is a spiced vegetable dish originating from India. Palak sabji recipe is a basic sabji recipe made with spinach or palak leaves and is a very quick and simple recipe for beginners. Matar Palak Ki Sabji a nutritious North Indian dish blending potatoes and spinach in a flavorful gravy, perfect with roti or rice. Winter special Aloo Palak Sabzi dekhenge to bar bar bnaenge.
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Palak Matar Ki Sabji is a Palak ka saag Recipe Healthy Matar Palak Paneer ki Sabji.