Chengdu is a UNESCO city of gastronomy. You'll figure out why this Chinese city's cuisine get's such high praise within the first meal you taste. Everything here is delicious and everything here is spicy. I've wanted to visit this city a long time, ever since I first heard about Sichuan food from @thefoodranger I was determined to eat my way through Chengdu! In today's video we eat everything from intestine noodles to stuffed Sichuan pitas. Stay tuned until the end for an epic tea performance!
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I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
Camerawoman Extraordinaire : Nichakarn (Mink)
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