Professional chef Eric Huang and home cook Joe are swapping ingredients and hitting the kitchen to make fried rice. We set Joe up with a whopping $333 worth of ingredients for his attempt at Eric's pro recipe. Meanwhile, a modest $20 worth of ingredients was sent back the other way to be elevated into something gourmet by our esteemed pro. Will Joe be able to execute the restaurant-quality fried rice Eric intended to make? Can Eric transform Joe's humble ingredients into something spectacular?
00:00 Intro
00:37 Ingredients
01:28 Cooking Rice
04:20 Prepping Ingredients
14:53 Frying Rice
17:27 Plating
18:14 Tasting
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