上瘾了,我这周做了3次!都在向我要食谱,让人疯狂流口水的面包!再也不去商店买!So Addicted, I made it 3 times this week! Delicious recipe.
上瘾了,我这周做了3次!都在向我要食谱,让人疯狂流口水的面包!再也不去商店买!
So Addicted, I made it 3 times this week! All my friends are asking me for the recipe
配方 Ingredients:
鸡蛋1个 (60克)
1 egg (60 g)
温牛奶150毫升
Warm milk 150 ml
速发干酵母3克(1 茶匙)
Instant dry yeast 3 g (1 tsp)
白糖15克 (1 汤匙)
White sugar 15 g (1 tbsp)
植物油15毫升(1汤匙)
Vegetable oil 15 ml (1 tbsp)
高筋面粉280克 (2 杯)
Bread or all-purpose flour 280 g (2 cup)
盐3克 ( 1/2茶匙)
Salt 3 g (1/2 tsp)
葱20克
Green onion 20 g
小苏打粉0.5克(1/8 茶匙)
Baking soda 0.5 g (1/8 tsp)
蒜25克
Garlic 25 g
盐1.5克(1/4 茶匙)
Salt 1.5 g (1/4 tsp)
白糖1.5克(1/4 茶匙)
White sugar 1.5 g (1/4 tsp)
蛋黄酱5汤匙
Mayonnaise 5 tbsp
烤盘33*40厘米
Pan size: 33*40 cm
预热的烤箱180摄氏度/356华氏度烤12分钟至金黄
Preheated oven at 180℃/356 ℉ bake for 12 minutes until golden brown
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#佳宝妈美食#Gabaomomcuisine#佳寶媽美食#佳宝妈面包 #