Thanks for joining us while we enjoy our traditional Easter dinner! I hope you'll give one or more of these recipes a try!
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0:00 Hey y'all
1:27 Crockpot Honey Glazed Ham https://togetherasfamily.com/slow-cooker-honey-glazed-ham/
3:40 Crockpot Mac and Cheese https://mandyinthemaking.com/recipes/crockpot-mac-and-cheese
7:31 Green Bean Casserole
11:45 Deviled Eggs https://mandyinthemaking.com/recipes/mandys-deviled-eggs
18:42 Easter Dirt Cake Parfaits https://mandyinthemaking.com/recipes/valentines-dirt-cake-parfaits
GREEN BEAN CASSEROLE - Submitted by Shannon
1 stick butter
1 carton sliced mushrooms, finely chopped
1/4 cup all-purpose flour
1.5 cups milk
1 cup sour cream
1 cup shredded mozzarella cheese
salt and pepper to taste
2 cans French style green beans, drained
1 bag French fried onions
Preheat oven to 350. Melt butter in large skillet over med-high heat. Add mushrooms and sauté for 5 minutes. Add flour and cook for 1 minute. Add milk, sour cream, and cheese. Stir together; let it come to a bubble. Add salt and pepper. Add drained green beans and mix. Transfer to 9x13 and spread onions on top. Bake at 350 for 45 minutes.
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