The Sunday Market is Cotacachi Ecuador has traditional Ecuadorian food you won't find elsewhere.
I spent an incredible morning eating and drinking Ecuadorian dishes I have not seen anywhere else on my travels. Here I was able to try colada de cuy, quaker drink and champus with rosquillas.
And while you can get cevichochos all over Ecuador I couldn't resist trying this traditionally vegan food in Ecuador - but if you're craving a bit of meat you can add chicken or a bit of cuero, which is stewed pork skin.
The market was impeccably clean and not only were the stall owners so friendly, so were the patrons who made some room for me at their table.
// MORE ABOUT ECUADOR//
You can find all of my best tips at https://www.baconismagic.ca/Ecuador
Need an English speaking guide in Ecuador? I hired my friend Andres to tour the country, he's got an SUV and is a licensed national guide. The best way to reach him is on Whatapp: +593 98 711 9550 and second best by email at andrivet77 AT gmail.com.
His family also owns a series of small hotels in Cuenca called La Casa Cuencana and you can book directly with him.
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Hi I'm Ayngelina and my full time job is my site BaconisMagic.ca it's all about the best food around the world and how to make it at home.
In 2010 I left a job in advertising, 5 year relationship and sold all my possessions to travel the world. In the last ten years I've had some crazy experiences and even owned a restaurant in Toronto at one time. And prior to 2020 I had been based in Cuba.
When the world shut down I returned to Canada and decided to teach myself video. I wanted to share more than just words and photos but to show people the adventures I have learning about food around the world.
I'm not married. I have no kids. But I do have a lot of local friends who help me discover the best local tips.
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00:00 Cotacachi Ecuador
00:35 Cotacachi Market
02:00 Quaker drink
03:36 Colada de Cuy
06:40 Cevichochos
08:40 Champus y Pan
#Cotacachi #Ecuador #Comidaecuatoriana
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