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மணமணக்கும் ரசப்பொடி அரைப்பது எப்படி? | 5 Mins recipes | Rasam powder - Recipecheckr

Recipe Checkr 102,892 lượt xem 2 years ago
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In this video, we'll see how to make Rasam powder. We will use simple ingredients to make this Rasa podi. Most of the ingredients will be dry-fried for this rasa podi. As you know Rasam powder is the base ingredient for making Rasam. We are making this rasam with the simple ingredients mentioned here,
Rasam powder(ரசப்பொடி)
Coriander seeds (கொத்தமல்லி விதைகள்) - 3/4 cup
Toor dal (துவரம் பருப்பு) - 1/4 cup
Cumin seeds(சீரகம்) – 3 tsp
Black pepper(மிளகு) – 3 tsp
Red chilli(மிளகாய்) – 100 gms
Fenugreek seeds(வெந்தயம்) – 1 tsp
Curry Leaves (கறிவேப்பிலை) – 3 sprigs
Gingelly Oil (நல்லெண்ணெய்) – 1 tsp
Asafoetida Cake (கட்டி பெருங்காயம்) – 2 pieces
Turmeric powder (மஞ்சள் தூள்) – ½ tsp

As the ingredients are very simple, the process also can be completed within 5 minutes. For Non-Tamil viewers, we uploaded English subtitles. Please enable CC to view the video with subtitles.

Our Rasam Recipes
Mysore Rasam 👉 https://youtu.be/txFOsnyvWgc
Pepper Rasam 👉 https://youtu.be/bg4vKxGyBWI
Kollu Rasam 👉 https://youtu.be/b3mQ8JAxXDo
Pineapple Rasam 👉 https://youtu.be/n4nEAMp16wU

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