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6 Ways to Make Delicious Japanese Chicken Dishes a.k.a. TORI RYORI

JAPANESE COOKING CHANNEL 10,899 5 months ago
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Discover 6 easy and delicious Japanese chicken recipes perfect for protein lovers! Learn about the history and culture behind each dish as you cook along with us. From classic comfort food to modern twists, these recipes are sure to satisfy your cravings. #chicken #chickenrecipe #japanesefood #japanesecooking Recipes(Official): https://misosoup.site/6-japanese-chicken-dishes/ My tools & seasonings: https://misosoup.site/toolslist/ 【CHAPTER】 00:00 Okayama-style Torimeshi 04:56 Oita-style Torimeshi 11:06 Crispy Chicken Tempura (Toriten) 14:32 Tori Pa-ko- Ramen 19:18 Chicken Katsudon (Chicken Cutlet Bowl) 23:38 Yakitori 1. Okayama-style Torimeshi Ingredients (for 2 servings) ・Rice (as much as you want) ・3.5 oz (100g) Edamame beans ・7 oz (200g) Chicken ・1 tsp Soy sauce ・1 tsp Sake ・1 tsp Mirin ・1/2 tsp Grated garlic ・A pinch of Salt ・2-3 tbsp Potato starch ・Oil for frying Sauce ・1.5 tbsp Soy sauce ・1 tbsp Sugar ・1 tsp Mirin Topping ・Red pickles ginger (Beni-shoga) ============================= 2. Oita-style Torimeshi Ingredients (for 2 servings) ・12.7 oz (360g) Cooked rice ・3.5 oz (100g) Chicken ・2 oz (60g) Gobo (Burdock root) ・2 tbsp + 1 tsp Soy sauce ・1 tbsp + 1 tsp Sake ・1 tbsp Sugar Topping ・Daikon pickles ・Umeboshi ============================= 3. Crispy Chicken Tempura (Toriten) Ingredients (for 1-2 servings) ・3.5 oz (100g) Chicken ・2 tsp Soy sauce ・2 tsp Mirin ・1/2 tsp Grated garlic ・1/2 tsp Grated ginger ・A pinch of White pepper Tempura batter ・25g Flour ・40ml Cold water ・1/2 tbsp Mayonnaise ・Oil for frying Topping ・Shredded cabbage ・Lemon ・Cherry tomato ============================= 4. Tori Pa-ko- Ramen Ingredients (for 1 serving) ・7 oz (200g) Cooked ramen noodles Karaage chicken ・3.5 oz (150g) Chicken ・1.5 tsp Soy sauce ・1 tsp Oyster sauce ・1 tsp Sake ・1/2 tsp Sugar ・Five spice powder (Your favorite spice) ・2-3 tbsp Potato starch ・Oil for frying Ramen soup ・1.5 cups (350ml) Water ・1 tbsp Soy sauce ・2 tsp Oyster sauce ・1 tsp Chicken stock powder ・1/2 tsp Sugar ・A pinch of Garlic powder Topping ・Minced green onion ============================= 5. Chicken Katsudon (Chicken Cutlet Bowl) Ingredients (for 2 servings) ・7 oz (200g) Chicken ・A pinch of Salt and pepper ・1 tbsp Flour ・Batter (4 tbsp Flour + 4 tbsp Water) ・Panko ・Oil for frying ・2.8 oz (80g) Onion ・2 Eggs Sauce ・3 tbsp Water ・1 tbsp Sake ・1 tbsp Soy sauce ・1 tbsp Sugar ・1 tbsp Mirin Topping ・Minced green onion ============================= 6. Yakitori Ingredients (for 1 serving) ・3.5 oz (100g) Chicken ・Green onion (Leek) ・1 tsp Oil ・1 tbsp + 2 tsp Soy sauce ・1 tbsp Sugar ・1 tsp Sake ・1 tsp Mirin

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