#dızmana #pastryrecipes #ramadanmubarak
A LEGENDARY TASTE Immigrant Börek "DIZMANA" RECIPES ✅️ YOU MUST MAKE THIS RECIPE FOR SAHURA 😋
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Today I prepared a Dızmana recipe for you. This pastry, also known as Göçmen pastry, is really delicious. We prepare a special sauce on it. This adds flavor to our pastry. Plus, it's incredibly delicious. It will not embarrass you, I have shared all the details of my recipe in my video, down to the smallest detail. I hope you will like it when you try it.
The size of the tea cup I use: 125 ml
The cup size I use: 200 ml
Recommended cooking temperature: 175 degrees (upside-down setting)
Recommended cooking time: 35 minutes
MATERIALS:
1 cup of yogurt
1 cup of warm water
Half a teaspoon of oil
1 tablespoon of sugar
1 teaspoon salt
1 packet of yeast
5.5 cups flour
For between:
Precipitate
For the sauce:
1 cup of yogurt
2 eggs
Half a glass of oil