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Eigelb in die kochende Milch geben! Kein Einkaufen mehr im Laden! Nur 3 Zutaten

Einfaches Rezept 179,025 lượt xem 4 days ago
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Add regular egg yolks to the milk and make incredibly delicious homemade cheese! You will be surprised when you learn the recipe because its simplicity and ease are simply shocking! This recipe is definitely something anyone can make, and you can please everyone! But how do you cook it properly? To find the answer to this question, watch this video attentively from start to finish and learn how to make delicious cheese at home!

Hello friends! 2 liters of milk. Place a pot with the milk on the stove and heat it up. Take 4 chicken eggs. Carefully crack the eggs so that the yolks are not damaged. Separate the yolks from the egg whites. Add the yolks to the milk. Add 1 tablespoon of salt and stir everything well. In the egg whites, add 100 grams of sour cream and mix it well. Write in the comments which country you are watching me from – it’s very important to me! When the milk is almost boiling, add the egg white mixture. The milk will begin to curdle. Cook everything for 5-7 minutes. Cover the pot with a lid and remove it from the heat. Transfer the curdled mixture into a cheese mold. Place a weight on top and let it sit for 2 hours. After that, put the cheese in the refrigerator. Time is up, and the cheese is ready! Prepare a delicious appetizer with the homemade cheese. Enjoy your meal!

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Cheese
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