ПАМПУШКИ Универсальное Дрожжевое Тесто (Постное)English subtitles

Garlic Biscuits Universal Yeast Dough
(Lenten)
Dough:
450 gr. high-quality wheat flour
4 gr. dry yeast (or 12 gr. pressed)
30 gr. sugar
5 gr. salt
70 ml. sunflower oil, odorless
270 ml. water

Garlic dressing:
5 cloves of garlic
4 tbsp. sunflower oil
4 tbsp. hot water
salt to taste
dill optional

Bake buns need at 190 ° C - 30 minutes. Baking time and temperature depend on the features of the oven.