Learn all about Kombucha! How to grow a scoby, brewing Kombucha at home, and flavoring Kombucha with second fermentation
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1:21 How to Grow a SCOBY:
https://leelalicious.com/how-to-make-a-scoby-for-kombucha/#recipe
8:25 How to Brew Kombucha:
https://leelalicious.com/homemade-kombucha-recipe/#recipe
13:27 Flavoring Kombucha:
https://leelalicious.com/flavoring-kombucha-with-second-fermentation/#recipe
INGREDIENTS for growing a SCOBY:
• 1/4 cup sugar
• 1 tbsp loose leaf black tea (or 3 tea bags)
• 2 cups hot water
• 1 cup raw Kombucha (with active, life cultures) ideally unflavored
INGREDIENTS for Homemade Kombucha:
• 1 tablespoon loose leaf black, green, or white tea or 2-3 teabags
• ½ cup granulated sugar
• 2 cups hot water
• 5 cups filtered water
• ½ cup starter kombucha
• 1 scoby (Tutorial: https://www.youtube.com/watch?v=DGgmC4d828A)
INGREDIENTS for Flavoring Kombucha:
• 1 quart/liter home brewed kombucha
• 1/4 cup fresh fruit or fruit juice
Links to products (I may earn a commission):
- Scoby starter set: https://amzn.to/48bpnX9
- 1 gallon glass dispenser jar https://amzn.to/42ztsjF
- unflavored, raw Kombucha https://amzn.to/3CriZvY
- ready-made scoby and starter tea https://amzn.to/3CnemmT
- 1L/33oz clear flip top bottles: https://amzn.to/44icGa1
- 0.3L/12 oz amber flip top bottles: https://amzn.to/448u4xY
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