#amlacandy #amlagatagat #sheetalkitchen
Prep Time + Cook Time : 30 Min.
Servings : 1\2 kg
Ingredients:
1 Kg Indian Gooseberry
400-500 gm Jaggery
2 tsp roasted cumin powder
1\2 tsp Hing
1 tsp carom seeds
1 tsp Black pepper powder
1 tsp Black salt
2-3 pieces of Sakar\mishri
Thank you so much for your love and support :)
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