OLD SCHOOL CHEDDAR CHEESE BISCUITS
I have always heard that red lobster has awesome and delicious cheddar cheese biscuits
So i was thinking let me try my recipe and see if i could compete with red lobsters cheddar cheese biscuits
Here is my recipe for my light and fluffy cheesy buttermilk biscuits
Old school cheddar cheese biscuit recipe :
2 cup all purpose flour
6 tablespoons cold butter
1 tablespoons baking powder
1 teaspoon baking soda
1 cup whole buttermilk
1 cup shredded cheddar cheese
1 teaspoon kosher salt
Mix all dry ingredients together
Cut butter into cubes and add slowly into incorporate into dry ingredients
Add cheese
Add buttermilk and stir just enough to mix ( don't over mix. You will get a tough biscuit)
Pour out on flour board and fold over 3 times and pat flat
Cut out and place on greased sheet pan
Bake for 15-20 minutes at 350 degrees
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