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Artisan Sourdough Bread Process from Start to Finish | Proof Bread

Proof Bread 5,835,679 5 years ago
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Follow the complete journey of our artisan sourdough from beginning to end. Our dough takes days to go from basic ingredients like flour, water, salt, and starter to finished fresh-baked loaves. This isn't a recipe; it's a process, and we do it every week at Proof Bread. » Invest in Proof https://mainvest.com/b/proof-bread-51-phoenix » Our website: https://proofbread.com/?ref=video » Rethink your bread: https://youtu.be/73oENaDiq04 » Get a kitchen scale: https://amzn.to/2yrFXWx » Shop WireMonkey lames: https://wiremonkey.com/discount/C1Z5YP7FNQ03?rfsn=6686082.2ff698 » Subscribe for our latest videos: https://www.youtube.com/channel/UCPYHRKEqMycep7r5kO-1org?sub_confirmation=1 » Follow us on social: https://www.instagram.com/proofbread/ https://www.facebook.com/ProofArtisanBread/ https://twitter.com/proofbread » Proof Bread is a modern throwback to a way of life that values small-scale craftsmanship, local community, and creativity. We are a small group of passionate bakers working in our garage (thanks to cottage laws) which has been converted into a micro-bakery. Everything we bake is made by hand, from the best local ingredients, with no short cuts.

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