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I'm Miyu who loves to eat
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I ate gin ramen today🍜✨
Jin Ramen is Korean spicy instant noodles.
I chose the mild one, so it was so spicy that I could eat it without worrying about it.
If you put kimchi on spicy ramen, it will be twice as delicious ♡
Koreans often eat ramen and kimchi together, and it was a dream of mine to eat this combination.
This time, we prepared Chinese cabbage kimchi that was pickled with the stock!
This is kimchi from a restaurant called Tenpyo Kimchi that I ate before.
I love lightly pickled Chinese cabbage kimchi too much♡
The drink is cola♪
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