This beer cheese soup recipe is rich, creamy, and comforting. It's extra delicious with crispy bacon and the perfect blend of seasonings, quick and easy to make and customize with your favorite cheeses and beer.
THINGS YOU’LL NEED:
½ pound bacon roughly chopped
1 small onion diced
1 red bell pepper diced
1 jalapeno pepper diced
3 cloves garlic minced
1 teaspoon smoked paprika
1/2 teaspoon dried thyme chopped (or use 1 teaspoon fresh)
½ teaspoon red pepper flakes
Salt and pepper to taste
Dash of hot sauce
4 tablespoons butter
¼ cup all-purpose flour
12 ounces lager-style beer I’m using Wisconsin Spotted Cow – see the Recipe Notes for options
2 cups chicken broth
2 cups heavy cream
12 ounces shredded cheddar cheese plus more for garnish (I’m using a mix of cheddar and pepperjack – use your favorite melty cheeses!)
For Garnish. Fresh chopped parsley or green onion or scallions, red pepper flakes, extra shredded cheese, extra crumbled bacon
GET THE FULL RECIPE: https://www.chilipeppermadness.com/recipes/beer-cheese-soup/
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I had so much fun making this! What other videos would you like to see?
-Mike
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