Almost a year ago I made a stew chicken recipe for you guys. I promised I would share more over time so hope you like this one. This is not your everyday stew chicken, so no recado is needed.
⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️
👩🏻🍳 BELIZEAN BROWN STEW CHICKEN
2 ½ -3 lbs chicken, cut up and washed
2 teaspoons Morton Season All seasoned salt
1 teaspoon black pepper
1 tablespoon Worcestershire sauce
¼ cup canola oil
2 tablespoons leftover oil from frying the chicken
1 large green bell pepper, sliced
1 large onion, sliced
1 tablespoon garlic, finely chopped
4 tablespoons brown sugar
2 tablespoons Worcestershire sauce
2 cups water
➡️ Morton Season-All seasoned salt
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➡️ Worcestershire sauce
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🎥 My Belizean Stew Chicken Recipe
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