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Bihari Champaran Meat | Handi Mutton | बिहार की स्पेशल चम्पारण मीट करी हांड़ी मे | Kunal Kapur Recipe

Kunal Kapur 128,082 2 months ago
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चलिए घर बैठे घूमकर आते है चंपारण की गालियां। Today's recipe is filled with tradition, history and loads of taste. Champaran Mutton jo banaya gaya hai dum ke sath mitti ke bartan mein. Ye recipe banaye and make your loved ones feel more loved and special. Don't forget to tell me in the comments ki aapko ye recipe kaisi lagi? #champaranmeat #mutton #muttoncurry #chefkunalkapur #chefkunal #ahunamutton ------------------------------------------------------------------------------------- Champaran Mutton Ingredients: Prep time - 20 mins Cooking time - 60 mins (Serves - 4) For Champaran Masala: Coriander seeds (धनिया बीज) - 3 tbsp Cumin (जीरा) - 1 tbsp Fennel seeds (सौंफ) - 1 tbsp Black cardamom (काली इलाइची) - 4 nos Cardamom (इलाइची) - 12 nos Cloves (लौंग) - 10 nos Cinnamon 1” pc (दालचीनी) - 2 nos Mace, whole (जावित्री) - 2 nos Nutmeg (जायफल) - ¼ no Peppercorn (काली मिर्च) - 1 tbsp Kashmiri red chilli (कश्मीरी लाल मिर्च) - 5-7 nos Stone flower (पथर के फूल) - 5-6 nos Kasoori methi leaves (कसूरी मेथी) - 1½ tbsp For Marinating Meat: Mustard oil (सरसों तेल) - ½ cup Mutton (मटन) - 1 kg Salt (नमक) - to taste Ginger garlic paste (अदरक लहसुन पेस्ट) - 1½ tbsp Turmeric (हल्दी) - ½ tsp Kashmiri chilli powder (कश्मीरी मिर्च पाउडर) - 1½ tbsp Coriander powder (धनिया पाउडर) - 2 tbsp Cumin powder (जीरा पाउडर) - 2 tsp Champaran masala (चंम्पारण मसाला) - 2 tbsp Green chillies (हरि मिर्च) - 4-5 nos Garlic whole bulb (साबुत लहसुन) - 3-4 nos Onions, chopped (प्याज़) - ½ kg For Cooking: Water (पानी) - 1 cup (optional) Dough for sealing (आटा) Coriander, chopped (धनिया) Check out this awesome recipe - Champaran Mutton | Bihari Meat Curry | Ahuna Meat - Chef Kunal Kapur - https://www.chefkunalkapur.com/recipe/champaran-mutton/ ------------------------------------------------------------------------------------- Check out other #nonvegrecipe on my channel below: 👉🏻 Lucknow Special Nahari : https://youtu.be/h2MJZ0nV_w0 👉🏻 Hyderabadi Mutton Haleem: https://youtu.be/JXynUFBuNnY 👉🏻 Simple Roganjosh Mutton Curry Recipe: https://youtu.be/YctJQNa_HNo 👉🏻 Hyderabadi Mutton Biryani: https://youtu.be/0DE-2vniskw 👉🏻 Thai Chicken Satay | Peanut Sauce: https://youtu.be/v6Lql7qZ-v4 👉🏻 Muradabadi Chicken Biryani: https://youtu.be/1p9gUPYYHP8 ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: https://www.youtube.com/c/KunalKapur 👉🏻 Website: http://www.chefkunalkapur.com/​​​​​​​ ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favorite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur​ 📸 Instagram: https://www.instagram.com/chefkunal​​​ 🐦 Twitter: https://twitter.com/ChefKunalKapur​​​​ 📌 Pinterest: https://in.pinterest.com/chefkunal ------------------------------------------------------------------------------------- Chapters: 00:00 Introduction 00:35 Special Masala 03:21 Marination Prep 06:23 Frying Onions 06:40 Cooking Meat 09:00 Champaran History 11:40 Plating 12:14 Tips ------------------------------------------------------------------------------------- Item Title: Home Cooking Item URL: https://elements.envato.com/home-cooking-BDHUGSL Item ID: BDHUGSL Author Username: LuckyBlackCat Licensee: Kunal Kapur Registered Project Name: Bihari Champaran Meat License Date: May 6th, 2024 Item License Code: 9ZKR8VJM5X

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