卤肉饭
材料：花肉去皮切小丁、蒜头1个去皮、葱头仔10个、姜15克切片、水煮鸡蛋8个去壳、小白菜300克
调味料：白米酒50毫升、冰糖40克、胡椒粉1/2茶匙、鸡精粉1茶匙、黑酱油1汤匙半、酱油1汤匙半、鲍鱼汁1汤匙、水600毫升、马铃薯粉1汤匙、八角2个、桂皮1个、月桂叶1片
做法：请观看视频
https://fb.watch/a871DnVUA-/
#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Braised Pork Rice
Ingredients: Pork belly removed skin and sliced, 1 peeled garlic, 10 shallot , 15 g ginger sliced, 8 hard boiled eggs, and 300 g Chinese cabbage
Seasoning: 50ml white rice wine, 40g rock sugar, 1/2 teaspoon pepper powder, 1 teaspoon chicken powder, 1.5 tablespoon half dark soy sauce, 1.5 tablespoon soy sauce, 1 tablespoon abalone sauce , 600ml water, 1 tablespoon potato flour , star anise 2 cinnamon, 1 bay leaf
Method please watch video: