Breakfast Recipe || Missi (Besan) Roti, Mint Achar Chutney (Soo Good)

#MissiRoti #MintChutney #AcharChutney #BesanKiRoti Missi roti is a famous breakfast of Punjabi homes. It is served with homemade butter and mint pickle sauce which is extremely tasty and mouthwatering. Roti is cooked in several ways which include cooking in wood-fired tandoor or iron skillet on gas in homes. But wood-fired tandoor has way batter taste than any other way of cooking. Butter melts on this roti and gets mixed with mint pickle sauce and gives a great fusion of tastes. Chilled sweet or salted lassi is also served along with this appetizing breakfast which makes it a complete desi package. Written Ingredients: Wheat Flour 4cup (550gms) Gram Flour 1cup (100gms) Onion Chopped 2 medium Green Chillies Chopped 4pieces Green Coriander Leaves 3tbs Roasted Cumin Seeds 1.5tbs Carom Seeds 1/4tbs Salt 1.5tsp Red Chilli Powder 1tsp Water as required for soft dough Chutney: Green Coriander Leaves handful Green Mint Leaves handful Green Chillies 6pcs Salt 1/2tsp or as per taste Curd 3 tbs if required Mix Pickle 1/4cup Onion 1small Utensils: Blender for Chutney Skillet for roti Follow me on Instagram for any kind of Details Instagram: afzaal_arshad Facebook: kunmediapk