Join us as we explore the fascinating story of how beer brewing underwent a scientific revolution, transforming from a localized craft into a cutting-edge global industry! 🍺 In this episode, we uncover the pivotal role Central Europe played in shaping modern brewing, diving into the groundbreaking contributions of František Gontier Pupia, the innovative Sedlmayr family, and the globally influential Anton Schwarz.
Discover how these pioneers revolutionized the craft beer scene with advancements like thermometers, beer scales, and artificial refrigeration, and hear about the incredible journeys of brewers who formed international networks, shared brewing techniques, and even engaged in industrial espionage. From brewing challenges like mastering lager production to the cultural exchange of brewing knowledge across continents, this episode is packed with insights into brewing history that continue to impact the beer in your glass today.
Whether you're a craft beer enthusiast or just curious about the rich history of beer, this episode reveals the art, science, and collaboration that forever changed brewing. Don’t forget to like, subscribe, and share if you enjoyed this look at the brewing science revolution! Cheers! 🍻
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CHAPTERS:
00:00 - Introduction
01:03 - František Ondřej Poupe Biography
02:34 - The Sedlmayr Family Legacy
04:00 - Carl Balling Contributions
05:09 - Anton Schwarz Insights
07:38 - Grand Brewing Tour Experience
09:00 - Key Takeaways from Poupe’s Book
10:04 - American Brewing Scene Overview
13:49 - Biggest Takeaway from Research
14:36 - Cheers and Thanks for Joining