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Building a Roastery from Nothing — This Is My Everyday | Cape Town

Ty makes coffee 1,952 1 month ago
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Ever wonder what it’s like to run a specialty café, roast coffee, connect with people and still make time to build a brand? This is a day in the life at Ekhaya — from opening the shop and chasing the God cup, to real convos and late-night grind sessions. No fluff. Just coffee, community, and the chaos behind the bar. Featuring: • Dialing in espresso shots • Honest interviews • Roastery vibes • Invites, ideas, and everything in-between If you’re into coffee, creativity, and building something that matters — welcome home. #EkhayaRoasters #GodCup #BaristaLife #CoffeeVibes #CapeTownCoffee #DayInTheLife #CoffeeGrind #ThirdWaveCoffee #RoasteryFlow

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