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Learn how to make Garlic Butter Broccoli at home with our Chef Bhumika
Garlic Butter Broccoli Ingredients:
1 tsp Oil
1 tbsp Butter
5-6 Garlic Cloves (sliced)
1 Onion (sliced)
1 pinch Salt
200 gms Broccoli Florets
1 pinch Salt
Water
Chilli Flakes
1 tbsp Corn Flour + Water
Water (as required)
#BroccoliRecipes #GarlicButterBroccoli #AnybodyCanCookWithRajshriFood
Try our other Broccoli Recipes 👇
1. Broccoli Pattice - https://youtu.be/S3MkQEFsUGE?si=LZCfIDba9NbpZQql
2. Broccoli Almond Soup - https://youtu.be/PkvcvHNUIi4?si=HLKQJPGhwWvx8pMZ
3. Tandoori Broccoli - https://youtu.be/4AFwd21lYoU?si=MnUn2oRfEnqYGsJX
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Host: Bhumika Bhurani
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About Garlic butter Paste/Sauce
Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. It is composed of butter and garlic mixed into a paste. The ingredients are blended and typically chilled before use. Garlic butter in small cups is sometimes served with seafood (such as lobster), pizza, or breadsticks as a dip. The dip may use clarified butter or flavored oils to prolong shelf life.
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