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Today's Video: Calm and Cozy Days of Winter🕯️❄ Slow Living in Finland ❄ 💕
Cinnamon Roll without Frosting💕
Ingredients
Tangzhong:
155 ml water
32g bread flour
Dough:
485g bread flour
66g granulated sugar
2 tsp instant yeast
3/4 tsp salt
78 ml heavy cream
78 ml whole milk
1 egg
1 tsp vanilla extract
tangzhong
113g cool melted butter
Fillings:
113g room temperature butter
133g light brown sugar
2 tbsp ground cinnamon
1/2 tsp cardamon
3 tsp vanilla extract
Toppings:
egg wash- 1 egg and 1 tbsp water
3 tbsp cinnamon sugar
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