Here's my guide to the skillets, pots, and pans that I think every cook, at ever level, should have in their kitchen. I'm talking sizes, prices, marks of qualities, and the brands I use.
Thanks to Goldilocks for sponsoring this episode.
You can shop their kitchenware here: http://www.cookgoldilocks.com/carla
For a list of recipes paired with specific pieces of equipment, head here:
https://carlalallimusic.substack.com/publish/post/102966538
Here's the scrubber brush I use on my pans
https://mtckitchen.com/kamenoko-tawashi-scrubbing-brush/
I also love fine steel wool (00 or 000 grade) and Bar Keepers Friend!
Intro 00:00
Iron Maiden (Cast Iron) 01:06
Nerves of Steel (Stainless Steel) 05:26
Lovin' Oven (Enameled Dutch Oven) 09:40
Stick the Landing (Nonstick) 11:42
Recap TL;DR 12:52
Instagram
https://www.instagram.com/lallimusic/
Producer: Zoie Omega
https://www.instagram.com/x_omegadeth_x/
Director of Photography: Tim Racca
https://vimeo.com/348179757
Food Stylist: Cybelle Tondu
https://www.instagram.com/cyborrrrg/?hl=en
Editor and Comic Genius: Meg Felling
https://www.instagram.com/poorpotatoface
Theme music performed by Madison McFerrin. Written by Madison McFerrin. Used by Permission of MadMcFerrin Music LLC.
https://www.Instagram.com/madmcferrin
https://www.madisonmcferrin.com
https://madisonmcferrin.bandcamp.com/
#kitchenbasics #essentialcookware #carlascookingshow