Chef Tom fires up the Yoder Smokers Adjustable Flat-top Charcoal Grill for Carne Asada Tacos! Creekstone Farms prime flank steak, pounded thin and marinated before being grilled over high heat, chopped and wrapped up in a Caramelo tortilla with avocado salsa and pico de gallo!
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RECIPE COOKED ON: https://www.atbbq.com/products/yoder-smokers-48-inch-adjustable-charcoal-grill-competition-cart
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