Halwa with cheese with homemade cream like a pro. You have semolina and cheese. Prepare the easiest and fastest cold Ramadan desserts without an oven that melt in the mouth with Rabah Muhammad (Episode 865)
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The cup used in the recipe has a capacity of 250 ml
Link to creamy homemade cream for all kinds of sweets, Basbousa, Kunafa, Goulash, Qatayef, Halawa with cheese, in an easy and simple way.
https://youtu.be/10rUkXG9AJA
Link to the correct method for making sherbet syrup for all sweets without it turning into sugar, 100% successful and guaranteed.
https://youtu.be/-C5sgUyvpWs
Recipe amounts + recipe photos + full recipe details in the video on our website at the link
https://www.rabahm.com/2020/05/Syrian.sweets.html
the components
Water (3 cups 700 ml)
Sugar (1 cup 200 grams)
Orange blossom water (2 teaspoons) or a teaspoon of vanilla
Fine semolina powder (chicken flour, a cup and a half, 280 grams)
Mozzarella cheese (500 grams, half a kilogram)
Pinch of pistachios (optional)
Sorbet syrup for serving
The cup used in the recipe has a capacity of 250 ml
Translation works in more than one language, but you have to turn on the translation settings and choose the appropriate language and the translation will work well. If the subtitle settings don't appear, you'll have to update the YouTube app and the subtitles will work. CC.
The translation works in more than one language, but you have to turn on the subtitle settings and choose the appropriate language and the translation will work fine. If the subtitle settings do not appear, you will have to update the YouTube app and the subtitles will work.
Cold desserts with cheese and cream without oven
the ingredients
Water (3 cups 700 ml)
Sugar (1 cup 200 g)
Blossom water (2 teaspoons) or vanilla teaspoon
Fine semolina powder (1 and a half cups 280 g)
Mozzarella cheese (500 grams half a kilogram)
Pinch of pistachio (optional)
Qatar syrups to apply
The cup used in the recipe has a capacity of 250 ml
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