SALT & PEPPER PORK
1kg pork loin, cut into 2 inch thick strips
1 tsp. salt
1 tsp. garlic powder
½ tsp. black pepper
½ tsp. baking soda
1 tbsp. brown sugar
¼ tsp. cinnamon powder
1 tbsp. fish sauce
1 tbsp. soy sauce
1 pc. egg (white only)
1 tsp. grated ginger
cornstarch, as needed
cassava starch, as needed
200g butter
⅓ cup minced garlic
4 pcs. green chilies, small cubes
4 pcs. red bell pepper, small cubes
splash of honey
splash of oyster sauce