True gourmets will appreciate Norm's more sophisticated butcher block-topped chef's table which has both great style and utilitarian value. Featuring a poplar base with graceful tapered legs, it includes a built-in knife rack, towel racks, and pull-through drawers which can be accessed whether working at the stove or by the sink, as well as a large shelf for storing stock pots. Watch and learn: how to prepare rough-cut lumber, making blanks to create tapered legs, mortise and tenon joinery techniques, finger joint construction.
Season: 11 | Episode: 12
Original Air Date: March 20, 1999
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https://www.newyankee.com/episode/chefs-table/
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_The New Yankee Workshop_ is a co-production of Morash Associates, Inc. and WGBH Boston
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