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Ramadan Special recipes 2024 |
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In this video, we’ll show you how to make authentic Chicken Mandi Rice, a traditional Yemeni dish that is loved all over the world.
Follow our easy Chicken Mandi Rice recipe to create a flavorful and aromatic dish that will impress your family and friends.
Our step-by-step guide will teach you the best techniques for preparing Chicken Mandi, including how to marinate the chicken, use the perfect blend of spices, and cook the rice to perfection. Whether you prefer an oven-baked Chicken Mandi or want to try making it in a pressure cooker, we've got you covered!
Mouthwatering Chicken Mandi Recipe - Easy and Simple: Learn how to make a flavorful and aromatic chicken mandi dish right in your own kitchen with this simple recipe. With smoky, tender chicken and perfectly seasoned rice, this meal is sure to satisfy and impress even the pickiest eaters.
Chicken Mandi Rice recipe by cooking with Benazir
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Ingredients Chicken Mandi Rice
2 Tbsp
Coriander Seeds
1 Tsp
Pepper Corns
1 Tbsp
Cumin
1 Tsp - 15/20
Cloves
12-15
Green Cardamoms
1 Lemon
1 Tsp
Salt
1 Tsp Ginger
Garlic Paste
1 Tsp Red
Chilli Powder
1/4 Tsp
Turmeric Powder
1 Pinch
Orange Food Color
2 Tsp
Oil
2 Tsp
Lemon Juice
1 Tbsp
Mandi Masala
2 Tsp Saffron
Water
700-750grms
Chicken
2 Tomatoes of
Big Size
3-4
Garlic Cloves
Fresh Coriander
1 Green Chilli
1/4 Tsp
Salt
1 Tbsp
Lemon Juice
2-3 Tbsp
Oil
2 Tbsp
Oil
1 Tbsp
Clarified Butter
2 Bay Leave
2 Pieces Cinnamon
1 Black
Cardamom
2 Tsp
Garlic
1 Onion
of Big Size
3 Green
Chillies
1 Dried
Lemon
1/4 Tsp
Turmeric Powder
1 Tsp
Chilli Flakes
1 Tbsp
Mandi Masala
1 Tbsp
Water
Remaining Saffron
Water
3½ Cups
Water
1½ Tsp
Salt
1 Tbsp
Lemon Juice
2 Cups
Basmati Rice
Fried Onions
Fresh Coriander
Slices of Lemon