The Jiulongpo Morning Market hums with raw life—shoulders bump in the crush of the crowd, vendor cries ringing loud. Golden fried pork crackles fresh from the wok, crisp outside, meltingly tender within. Spicy intestines punch your taste buds awake, while glossy, master-sauced braised goose gleams under the lights. The sisters’ famed chicken feet draw nonstop queues; a ten-year veteran’s egg-meat pies send unbroken waves of fragrance through the alley. Juice spills from pork-belly buns with each bite, and a husband-wife team’s sweet corn cakes warm hands and hearts.
Then there’s the steaming cauldron of offal noodles, broth rich and deep; fresh-pulled peanut-studded rice crisps, sticky-sweet on the teeth; doughy steamed buns—just one kuai each— swelling like clouds.
Every bite of this real-deal street food carries the salt of the stall-keepers’ sweat, mixes with the backslap greetings of regulars, simmers in that tangled, glorious mess of human warmth—that living heat we crave. Where the smell of sizzling oil tangles with local banter? That’s the market’s true heartbeat.
00:00:00 Introduction to the film
00:01:07 Market entrance
00:01:22 Fresh bamboo shoots, the taste of spring
00:01:56 Spicy and spicy fried pork intestines
00:04:46 Crispy pancakes with both salty and sweet flavors
00:04:46 Fried pork tenderloin, everyone loves it, business is booming
00:06:27 Egg meat pie, which has been open for ten years
00:08:26 Sweet and crispy Chengdu sugar-coated fruit
00:10:14 Fragrant braised pork and braised goose, with great seasonings
00:12:02 One-yuan super-large steamed buns and flower rolls made by the boss lady
00:12:56 Guangzhou rice noodle rolls, which are rich in sauce, thin and elastic
00:13:57 Spicy tofu mixed with chili oil
00:14:52 Selling cold cakes and rice dumplings
00:15:34 Crispy fried meat with crispy outside and tender inside, sold out as soon as it comes out of the pot, crispy to the point of falling apart, tender to the point of bursting with juice
00:17:03 Sisters work together to sell secret chicken feet, customers keep coming
00:19:44 Steamed buns made with only front leg meat, fresh and juicy
00:21:44 Husband and wife work together to sell corn tortillas, golden and crispy, fragrant and sweet
00:22:52 Delicate and smooth stone-ground yam cakes and corn tortillas
00:25:06 Enthusiastic uncle sells geese, exceeds quota in two hours
00:26:24 Spicy and fragrant mouth-watering chicken, so delicious that you can't stop eating
00:27:25 Beef offal rice noodle soup cooked in an iron pot
00:29:12 Make a pot of rice candy in ten minutes, fragrant and sweet
00:31:07 Air-dried spicy beef jerky, fragrant and spicy
00:31:58 White and plump little white cakes
00:32:24 Turtles fighting
00:32.47 Melon seeds, candies and dried fruits
00:33:31 I didn't expect braised meat to be so popular
00:34:38 Summer is coming, and every household must have a cool mat
00:35:00 A folk dentist that everyone can afford can do all kinds of dental treatments
00:35:28 Selling tablecloths with exquisite patterns
00:36:13 Auntie sells rice dumplings in the rain, small and exquisite
00:37:53 Buy a pure cotton short-sleeved shirt for 19 yuan
00:38:37 Folk craftsmen
00:39:04 Tofu pudding, which is loved by southerners
00:40:22 White jelly and yellow jelly
00:40:48 Guizhou rice noodles are delicious no matter how they are made
00:41:43 Wenxian pepper, smells fragrant and tastes spicy
00:42:53 Kirin watermelon with thin skin and pure sweetness
00:43:32 Sweet and big lychees
00:43:50 19.9 per pound of Musang King durian
00:44:51 Purely sweet big bayberry
00:45:17 A full truck of Panzhihua big green mangoes
00.45:48 Fruit area
00:47:51 Vegetable area
00:52:52 Super large fish with various types
00:54:22 Seasoning area
01:01:12 Various flowers with various types and bright colors