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Chocolate Molds | How to Fill and Unmold Chocolates | Soft Caramels

Brittnee Kay 262,242 4 years ago
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Chocolate Molds | How to Fill and Unmold Chocolates 👩🏼‍🍳✨ Today I show you how to make soft caramels using both a polycarbonate chocolate mold and plastic chocolate mold. You'll learn how to make the chocolate shell, fill it with soft caramel, seal the chocolates, and unmold them. Molded chocolates are so much fun and, more importantly, delicious! #chocolatemolds #chocolatecaramels #brittneekay ✨✨✨ HOW TO MOLD CHOCOLATES UPDATED VIDEO ✨✨✨ ▪ https://youtu.be/rjGoYeBWeDs If you'd like to send me a lil' gift without YT taking some 😄: ▪ Venmo: @BrittneeKay Click here to purchase my full chocolate molding process guide: ▪ PDF guide: https://www.brittneekay.com/shop/my-store Click here to download my free chocolate tempering charts: ▪ in color: https://www.brittneekay.com/chocolate-tempering-curves-colored ▪ in B&W: https://www.brittneekay.com/chocolate-tempering-curves-bw IMPORTANT NOTE: In this video I am using compound chocolate not couverture chocolate. Compound chocolate does not have to be tempered, but couverture chocolate does. I highly recommend that you watch the videos linked below to learn more about this and watch my updated video on how to mold chocolates... Check out these related videos: ▪ How to Fill and Unmold Chocolates (Updated Version): https://youtu.be/rjGoYeBWeDs ▪ My Full Chocolate Molding Process: https://youtu.be/45p8wg--0Cc ▪ Types of Chocolate | Which Chocolate Should I Use?: https://youtu.be/g1G9u7HmVTc ▪ Temper Chocolate | The Seeding Method: https://youtu.be/NQiZl2Dl1KE ALL my favorite chocolate work supplies: ▪ https://www.brittneekay.com/shop/my-favorites/chocolate-work Supplies used in this video: ▪ edible gold leaf: https://amzn.to/31KkNyo ▪ gem polycarbonate mold: https://amzn.to/2Or63QX ▪ plastic caramel mold: https://amzn.to/3rixLOC ▪ peter's caramel: https://amzn.to/3mp8LlN ▪ chocolate scraper tool: https://amzn.to/3uNzzBc ▪ Guittard milk chocolate a'peels: https://amzn.to/2J15kTU ▪ Guittard dark chocolate a'peels: https://amzn.to/3mutgO9 ▪ ThermaPen ONE digital thermometer: https://www.avantlink.com/click.php?tt=cl&merchant_id=504989e8-60a3-41a9-bf0f-e83e99fc256e&website_id=9dbfe4a4-ad79-45f2-9709-8a889f9521d9&url=https%3A%2F%2Fwww.thermoworks.com%2Fthermapen-one%2F Video Chapters: 0:00 - Intro 0:38 - Supplies 2:08 - Soft Caramel 3:23 - Melt Your Chocolate 4:26 - Shine Your Mold 5:04 - Shell Your Chocolates 10:51 - Fill Your Chocolates 12:59 - Cap Your Chocolates 17:48 - Umold Your Chocolates 19:21 - Fin! Say hi on social!: 🍰 Instagram: https://www.instagram.com/brittneekaybakes/ 👩🏼‍🍳 Website: https://www.brittneekay.com Note this description contains affiliate links that allow you to find the items mentioned in this video and support the channel at no cost to you. While this channel may earn minimal sums when the viewer uses the links, the viewer is in no way obligated to use these links. Thank you for your support! https://youtu.be/YVbbCnfwHlw

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