Learn more about Chokin knives:
https://bit.ly/3r3YKPk
The traditional style of Japanese carving has a long history of simplicity and inspiration.
Although this technique (Chokin) is gradually disappearing into history, we hope to do our best to let more people feel its beauty.
This is a limited edition of our kitchen knives in collaboration with the carver Asamura Takao, whose over 50 years of carving skills make each piece look so spiritual. Each design has been polished for months, even a year or more.