Fish plus grill equals terrifying, right? What if it sticks and falls apart? What if it's undercooked? Try out this great recipe and I'll show you my techniques, and you'll see there's nothing to be afraid of.
Recipe:http://www.marthastewart.com/902476/grilled-fish-citrus
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Citrus Grilled Salmon - Everyday Food with Sarah Carey
http://www.youtube.com/user/everydayfoodvideos