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【密着】マグロ一筋60年!深夜0時から始まる市場プロフェッショナルの仕事

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We visited the tuna wholesaler “Higashi Uohan Tanino” at the Osaka Eastern Market. We introduce the gourmet food that you can enjoy at the restaurant and standing bar run by the third-generation owner, including the finest bluefin tuna, special grilled fish, and the perfect amount of sushi rolls!

*■Kuroshio - a restaurant where you can eat brain and
https://youtu.be/uI-OsjFIv1A?si=qnN22EfBrv7vD9bA

*■Takashima*
https://youtu.be/M9VSoA9lono?si=mhGUan6plMEFH-nS
4-6-22 Ikuno-higashi, Ikuno-ku, Osaka City, Osaka Prefecture

*■Tuna Wholesale*
https://www.instagram.com/magurodonya/?hl=ja
3-1-3 Tennoji-machi Kita, Abeno-ku, Osaka City, Osaka Prefecture

*■Tani no*
https://www.higashigyohan.com/
1-2-68 Imabayashi, Higashisumiyoshi-ku, Osaka City

*■Chapter*
0:00 Osaka's eastern market
1:15 Tuna auction
4:21 Tani no
11:33 Purchasing at the market
14:32 Tuna specialist wholesaler
16:42 Tuna Tekka Maki
12:01 Kamado-taki Gohan! Takashima Shokudo
22:37 Tuna Wholesale
25:18 Ending - 60 years of tuna

#Tuna Specialty Shop #Fresh Bluefin Tuna #Osaka Tobu Market

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