Cooking chiken in clay;a unique and ancient recipe
hello! my name is maryam.i live in a house in the heart of the forest and next to the rice fields with my sister and my family.we cook with love in our beautiful rural kitchen and share these beauties with you.i hope you enjoy watching our videos.
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https://www.youtube.com/channel/UCXwb868GfJxab-DIdWToopw
recent video:
Cooking beef liver and bread on clay, a traditional method
https://youtu.be/lLoZXFu4DJw
Cooking a juicy whole lamb with tandoori bread on a rainy day
https://youtu.be/6YhcsiCvlMA
Baking Baklava for Nowruz, the Iranian New Year
https://youtu.be/WOqmneOIR6M
Making stuffed fish for the celebration of Chaharshanbe Suri
https://youtu.be/-2RJ2m6MxMA
Recipe for stuffed chicken in the oven and saffron rice
https://youtu.be/cNvrz7oidMQ
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