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Cooking Tri Tip like Brisket WTF??? 1st Place KCBS Santa Maria Tri Tip Harry Soo SlapYoDaddyBBQ.com

Harry Soo 68,150 7 years ago
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WTF? Can you cook a tri tip like a brisket to 210F internal temp? My YouTube viewer suggest I try as I've always cooked tri tip medium rare. Will I learn something new? Click "SHOW MORE" for all the information links!!! Tri tip is a comp category where I’ve won in the tri tip capital of the world (according to Sunset magazine) which is in Santa Maria, a city on the West coast, between Los Angeles and San Francisco. For those less familiar with beef tri tip, it’s a 12-inch boomerang-shaped muscle located near the bottom sirloin. - PRODUCTS - Smoky Okie Deep Beef https://www.thekansascitybbqstore.com/products/smoky-okies-deep-beef-injection Smoky Okie 180 Beef Injection http://www.thebbqsuperstore.com/product_p/so-inj-a01.htm Campbell Beef Broth https://www.amazon.com/Campbells-Condensed-Soup-Broth-Ounce/dp/B0029TATEW/?ref=exp_inf_pl_influencer-2e55962b Roll Foil https://www.amazon.com/Bakers-Chefs-Heavy-Duty-Foodservice/dp/B0049IJYL0/?ref=exp_inf_pl_influencer-2e55962b Defatter https://www.amazon.com/Swing-Way-4-Cup-Release-Separator/dp/B004WMOR6K/?ref=exp_inf_pl_influencer-2e55962b Silicone brush https://www.amazon.com/Zicome-Silicone-Pastry-Basting-Barbecue/dp/B00QF0RRAA/?ref=exp_inf_pl_influencer-2e55962b Disposable cutting boards https://www.amazon.com/Multi-Pack-Clear-Flexible-Plastic-Cutting/dp/B012DULY2C/?ref=exp_inf_pl_influencer-2e55962b - RECIPES - Texas Toast Tri-Tip Sandwich - http://www.slapyodaddybbq.com/2014/07/texas-toast-tri-tip-sandwich-independence-day-celebration/ Cowboy Coffee Tri Tip - http://www.slapyodaddybbq.com/2013/04/cowboy-coffee-tri-tip/ Prime Tri Tip Wellington - http://www.slapyodaddybbq.com/2016/12/prime-tri-tip-wellington/ Surf n Turf Tri-Tip Wrapped Scallops - http://www.slapyodaddybbq.com/2015/08/surfnturftri-tip-wrapped-scallops/ More beef recipes on Harry's website - http://www.slapyodaddybbq.com/?s=beef&x=0&y=0 Sponsor Harry for access to exclusive BBQ content - https://www.patreon.com/HarrySoo PayPal - slapyodaddybbq@gmail.com or https://tinyurl.com/fxemnbpv Venmo - @Harry-Soo DISCLOSURE – Affiliate links below earn small commissions to help support new Slap Yo Daddy BBQ content. Part of net proceeds benefit charities such as Operation Homefront, Save The Children, Operation BBQ Relief, and others. http://bit.ly/42seaOH – HARRY’S PRODUCTS & BBQ GEAR – Harry's Award-Winning Rubs & Sauces: http://bit.ly/3Z0VQJE More SYD Products, Training, & Catering: http://bit.ly/3ZVs4HF Harry’s Favorite BBQ Gear: http://bit.ly/3n34quf Harry's Award-Winning Rubs & Sauces on Amazon: https://amzn.to/3Zj1Nll Harry’s Favorite BBQ Gear on Amazon: https://amzn.to/3KbmtaT Harry's BBQ Wisdom Tee Shirts: http://bit.ly/42Fky5r Harry buys wood chunks from Patty (Incl. Jealous Devil Charcoal): https://thewoodshedoc.com/ Dalstrong Knives: http://bit.ly/3JkQrHE Thermapen Instant Read Thermometers: http://bit.ly/3KctXdF Hassell Cattle Company Meats: http://bit.ly/3ZQR1TP Weber Grills: http://bit.ly/40846Jo Grill Grates: http://bit.ly/3n5nLuY – Grill Grates: Enter Promo Code “SYDBBQ”, without quotes, for 10% off Hasty Bake Grills: http://bit.ly/3YYPzOP – Hasty Bake Grills: Enter Promo Code “HARRYSOO”, without quotes, for 10% off Snake River Farms Meats: http://bit.ly/3nqYNWX – Snake River Farms Meats: Enter Promo Code “SYDBBQ10”, without quotes, for 10% off orders over $99 Grill Armor Gloves: http://bit.ly/3ZXpNf6 – Grill Armor Gloves: Enter Promo Code “SYD10BBQ”, without quotes, for 10% off – BBQ CLASSES – http://bit.ly/3JnetSt – RECIPES – http://bit.ly/3ZXWAjZ – VIDEOS – http://bit.ly/3LtVUOX – LINKS – http://bit.ly/40hzF36 – SOCIAL MEDIA – http://bit.ly/3JqtrHk – NEW HERE? – Hi! I'm Harry Soo, a Grand Champion pitmaster from in Diamond Bar, near Los Angeles. Welcome to my vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories. On weekends, I come alive as a pitmaster, competitor, and BBQ instructor. You've seen me on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. My shtick is I've used a humble 18-inch Weber Smokey Mountain smoker to win 100+ first places and 1st place USA in the Kansas City BBQ Society (KCBS) awards including best chicken, brisket, and sirloin; and I've won over 30 Grand Championships. I've personally taught 250+ classes and trained 4,000+ pitmasters in small hands-on dozen student classes in the US, Sydney, Perth, London, Kuala Lumpur, Ireland, Germany, Mexico, Canada, and Hawaii. I get many questions weekly about how to grill and barbecue. Since I started cooking professionally in 2008, I've answered thousands via email, so I decided to post my answers via video to reach a wider audience. I'll do my best to post a video on my channel periodically. I upload vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories. #harrysoo #slapyodaddybbq

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