#whatieatinaday #lionsmanemushroom #oystermushrooms #mushroomrecipe #wfpb #largefamilymeals
😍We have a huge treat for you today in our What I Eat In A Day video! We went to our local restaurant and picked up some beautiful Lion's Mane and Pink Oyster Mushrooms and oh my, we are in love!
With the mushrooms we made 2 greens dishes, a curry rice noodle, a creamy broccoli alfredo pink oyster pasta and a delicious lion's made cavatappi pasta!
We hope you enjoy this video and you were inspired to incorporate more mushrooms in your diet, and HAPPY NEW YEAR from our family to yours.
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💛About us:
Hi! We are Trey and Rosa, we have 5 kiddos and we moved from the big city of Las Vegas to the outskirts of Pahrump to homestead and grow our own food with the goal of self-sufficiency. We have a small homestead with Nigerian Dwarf goats, ducks, chickens, and also have cats and dogs running around everywhere and recently converted to eating a full plant based diet due to health reasons.
We are passionate about growing our own food, eating clean & healthy, cooking food from scratch, desert gardening and making simple skincare products for our family and for you.
We specialize in making 100% goat's milk soap using fresh goat milk from our own Nigerian Dwarf goats that provide the most moisturizing bar of goat milk soap you'll try. We love all the benefits of our goat milk soaps and find that it's great for skin conditions such as eczema, psoriasis, and dry skin.