今個聖誕，煮返餐好嘅，
食得開心啲，人都開心啲🥰
煎蟹餅 Crab Cakes
Canned Crab Meat 罐頭蟹肉 450g
Minced Onion 洋蔥粒 150g
Button Mushroom 蘑菇 190g
Garlic powder 蒜粉 1tsp
Paprika 甜椒粉 1tsp
Flat leaf parsley 平葉番茜 5-6 stalks
Egg 雞蛋 1pc
Salt 鹽 0.5tsp
Worcestershire Sauce 喼汁 0.5tsp
Ground white pepper 白胡椒粉 0.5tsp
Panko 日式麵包糠 50g
#泰山自煮 #tarzancooks #聖誕自己煮 #煎蟹餅
#聖誕食品 #蟹肉 #蘑菇 #雞蛋 #洋蔥 #簡單易煮
#christmas #christmas2020 #christmasiscoming #christmasfood #christmasrecipes #simplerecipe #crabcakes #egg #mushroom #onion
#food #foodporn #foodie #foodstagram #foodblogger #foodphotography